Food In Jaisalmer. Jaisalmer, one such city of Rajasthan, India has all the features inside itself. Its majestic splendor, culture, sandy dunes, beautiful forts, and lakes have always attracted people from all over the world. And the food here is amazing! It is said about Jaisalmer that so many dishes like mutton saag, gatte ki sabzi, and churma are available here that they cannot be eaten in a day. Nevertheless, we have brought for you the names of some such dishes, without tasting which a visit to Jaisalmer is not complete. What are those dishes and where can they be tasted in Jaisalmer, let us know.
Pyaj kachori
In Jaisalmer, the aroma of Pyaj kachori starts coming in the morning. Its taste can be easily enjoyed at the shops located near any tourist spot. Still, if you want to go to a particular place and eat onion kachoris, then Dhanraj Ranmal Bhatia, located some distance from Jaisalmer Fort, is a good option. In Jaisalmer, people like to eat onion kachori with chutney, curry, and tea.
Dal-Bati Churma
This is a traditional and very famous dish of Rajasthan, whose taste you get to taste everywhere from small shops to big restaurants. In this, three different types of items are served together. Dal made from gram, tuvar, moong, urad is well cooked with spices. It is called Panchmel Dal. The baati made of flour is dipped in ghee after cooking which works to enhance its flavor. And then serve it with bait. The addition of mango pickle, onion rings, and buttermilk enhances the taste of your food.
Kesar milk
Kesar milk is known to relieve tiredness. You will find it at any intersection or street corner. The specialty of Jaisalmer’s Kesar Milk is that it makes great use of cream along with dry fruits. It is claimed that the taste of saffron milk of Jaisalmer does not go away from the tongue of the people. Jaisalmer’s Kanchan Shree Ice Cream is a good substitute for saffron milk. You will find these milk cafes in Jaisalmer The kosher milk here is very tasty, if you come to Jaisalmer, then definitely try it.
kair-sangri
Went to Jaisalmer and did not taste Kair-Sangri, then what did he eat? Carr is small in round shape, while Sangri is 2-4 inches long with thin pods. Both of these grow in less water and they are prepared with some special spices. People like to eat Kair-Sangri with Bajra roti. Kair-Sangri is one of the special dishes of the local people’s homes.
murg-e-sabj
Murg-e-Sabj is a local dish of Jaisalmer and is very famous among the people. In this, chicken is prepared with special spices. It is said that for non-vegetarian people in Jaisalmer, no other dish can be better than this. Since Murg-e-Sabj is a local dish of Jaisalmer, it can be eaten in restaurants in Jaisalmer that prepare traditional food.
By the way, a variety of vegetarian dishes is available to eat more in Rajasthan. But for non-vegetarians, only two-three dishes are enough to make up for their shortage. In this, chicken is prepared with spices.
Mutton saag
Mutton saag is made from mutton itself. It is given a special test by mixing it with Spanish puree and Rajasthani spices. This is a good dish of Jaisalmer for non-vegetarian people. It can be enjoyed in any restaurant serving Rajasthani cuisine like Desert Boy Dhani. It is said for Mutton Saag that it has the power to make the trip memorable.
Makhaniya Lassi
When it comes to the taste of lassi, the names of cities like Punjab, Amritsar come on people’s tongues. Whereas, the lovers of Makhaniya Lassi of Jaisalmer are no less. You will easily find this mango-looking lassi near the shops around Jaisalmer Fort. Makhaniya Lassi is known all over Jaisalmer for easing the tiredness of the day with great flavor.
Gatte ki sabzi is prepared with the help of small pieces of gram flour and some spices. You can eat this delicious vegetable with roti, naan or even rice. The biggest feature of Gatte vegetable is its digestion. In Jaisalmer, it has been placed in the list of easily digestible dishes. Fort restaurant can be a good option for this.
Ghotua Sweets
It is necessary for the people who love to eat sweets to taste the Ghotua of Jaisalmer. These sweets are also very popular among foreign tourists. Although now this sweet is available in almost all the sweet shops of Jaisalmer like Amar Sagar Pol and Hanuman Chowk, the matter of Dhanraj Ranmal Bhatia is something else. It is claimed that Ghotuan Sweets was started from this shop.
You can enjoy the traditional and famous food of Rajasthan by coming to Jaisalmer. The streets here smell of Kachori in the morning and as the day progresses, you can taste many things like Dal-Bati Churma, Murg-e-Sabj, Gatte Ki Sabzi, Mutton Saag, and Churma at these shops. So if you have come to be a part of the Jaisalmer Desert Festival, then your journey is incomplete without eating these traditional dishes here.
